DR Congo Edition
Mokolo ya Moambe leads today's complete edition for DR Congo.
Daily Edition
Official observances, world days, local context, and everyday celebrations for people who need something worth reading, sharing, or talking about today.
Moambe sauce, made from palm nuts, is the queen of Congolese cuisine. Chicken moambe, the national dish declared by presidential decree, is chicken simmered in this rich, nutty, red sauce until it falls off the bone. If pondu is everyday, moambe is celebration. Every Congolese cook has a moambe recipe and every moambe recipe is the best.
You explore Bahrain's coastal waters inhabited by Arabian humpback dolphins, dugongs, and Arabian oryx. You observe that Bahraini pet owners favor dogs, cats, and occasionally Arabian horses. ACADA celebrates the world's pets, and helps assure better care.
You savor Uganda's renowned Arabica coffee beans, exported worldwide and representing the country's agricultural heritage, and Nile Special beer, Uganda's most popular local lager. You recognize coffee as a symbol of Uganda's natural wealth and farmer livelihoods, while Nile Special embodies the nation's brewing tradition along the iconic river.